Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Beefy Mac and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beefy Mac and Cheese is from Nanny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box elbow macaroni
1 big (not sure of the ounces just the biggest one in the store)purred tomotoes
1 can tomato sauce
1 small can tomato paste
4 cups low fat cheese….I used 2 cheddar and 2 mozzerella (you could adjust this to lower caloric value)
1 lb lean ground beef or turkey
Directions:
Directions:
Use whatever spices you like in the tomato sauce. I used lots of garlic, some sea salt, oregano and basil

Brown the meat and drain. Boil the pasta. Heat all the tomato sauces in a pot and add your spices.

Mix meat and sauce in a large lasagna pan. Mix in two cups of cheese..stir well.

Sprinkle remaining cheese on top and bake at 375 for about 30-40 minutes.

Throw in a crusty french bread and a side veggie and you have a fantastic family dinner

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

874W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!