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Rolo Cheesecake Bars Recipe

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This recipe for Rolo Cheesecake Bars is from Nanny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
3 cups of graham cracker crumbs
1 cup sugar
2 Sticks of melted butter (16 tablespoons)

FILLING:
2 (8-oz packages) of cream cheese
2 eggs
1 cup sugar
1/4 cup flour
Directions:
Directions:
CRUST:
Stir all together and press into a 9 X 13 pan lined with non stick foil. Bake at 350 degrees for 7-10 minutes and cool.

FILLING:
Beat until smooth. Once smooth, add one package of mini Rolos (the unwrapped one) and pour onto the cool crust and bake at 350 degrees for 30-35 minutes. Let cool and glaze.

GLAZE:
Melt in microwave: 1 stick of butter and 6 ounces of chocolate chips. Stir until smooth and add 4 teaspoons of light corn syrup. Pour smoothly on bars and chill overnight. Cut with a big knife! I added a chocolate drizzle and a half of Rolo on top! Enjoy!

 

 

 

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