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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chicken Cacciatore Recipe

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This recipe for Chicken Cacciatore is from Janine's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 large pieces bone-in skinless chicken or 12 pieces thighs and drumsticks
1/4 t salt
2 Tbl olive oil
8 oz. quartered mushrooms
2 small green peppers, diced
1 medium onion, chopped
2 cloves garlic
2 cans diced tomatoes (14 oz) with basil, garlic, oregano
1/2 cup red wine or water
1 tsp rosemary
1/4 tsp red pepper flakes
1 lb cooked spaghetti
Directions:
Directions:
Salt chicken and brown in oil. Remove. Add mushrooms, peppers, and onion and soften (5 Minutes). Add garlic, tomatoes, liquid, spices. Return chicken and simmer, covered, for 45 minutes. Then remove cover for 5 or 10 minutes. Serve over spaghetti. 8 servings
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
437 calories per serving

 

 

 

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