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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

German Potato Salad Recipe

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This recipe for German Potato Salad is from The Phillips Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 qt of cooked potatoes
5 boiled eggs, chopped
1 medium sweet onion chopped
4 slices of bacon chopped and fried , crisp add dripping from bacon
1/2 cup of sugar,
1/2 cup water, can use water from cooked potatoes
1/4 cup apple cider vinegar
Salt and pepper to taste
Directions:
Directions:
In a big skillet, fry bacon crisp, add onion and eggs, saute until onion is soft.
Add potatoes. Combine sugar, vinegar, and water then add to skillet mixture.
Stir thoroughly. Cook on low for 10 - 15 minutes. Stir to keep from sticking.
Personal Notes:
Personal Notes:
This receipt was given to me by the late Judy Smith. Judy and Don Smith
square danced with us.

 

 

 

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