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Springerlees Recipe

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This recipe for Springerlees is from E-LAB-ORATE 5th Ed., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 doz. eggs
3 lbs. powdered sugar
3/4 stick olero
1/2 tsp. soda
1 tsp. anise oil
9 c. sifted flour
Directions:
Directions:
Beat first 3 ingredients together for 1/2 hour. Just before done, add soda and anise oil. Beat in sifted flour. Roll 1/4 inch thick and cut, using springerlee board pattern. Let set overnight. Bake at 325º until done, about 10 minutes. Makes 10 to 12 dozen.

 

 

 

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