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"Hunger is the best sauce in the world."--Cervantes

Easy Shredded Pork-(Freezer/Crockpot) Recipe

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This recipe for Easy Shredded Pork-(Freezer/Crockpot) is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 lb. pork shoulder roast
1 bottle any bbq sauce
1- 20 oz can pineapple chunks, undrained
Directions:
Directions:
Put all ingredients into gallon size freezer bag. When ready to make, thaw and put in crockpot. Cook on low for 8 hours. Shred pork. Serve on buns.

 

 

 

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