Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Butterscotch Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butterscotch Cookies is from The Las Cruces Association of REALTORS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12 oz. butterscotch morsels
1 1/2 cups butter or margarine
4 Tbsp boiling water
1 tsp baking soda
4 cups rolled oats (quick cooking)
2 cups flour
1 1/2 cups sugar
1 tsp salt
Directions:
Directions:
Combine morsels and butter and melt in double boiler. Mix boiling water and baking soda and add to melted morsels. Combine all dry ingredients. Mix melted morsels into dry ingredients. Drop on ungreased cooked sheet. Bake @ 350 degrees for 7-10 minutes. Cookies are done when color is light brown. They will be very moist when you remove them from the oven. Let cool and they will turn crisp.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

167W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!