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Yogurt Coffee Cake (Low Fat) Recipe

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This recipe for Yogurt Coffee Cake (Low Fat) is from E-LAB-ORATE 5th Ed., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Post Grape Nut Flakes
1/4 C. Brown sugar
2 t. Cinnamon

Mix above ingredients and set aside.

1 3/4 C. Flour
3/4 C. Brown Sugar
1 t. Baking soda
½ t. Baking powder
½ t. Salt
8 oz. Plain yogurt, non-fat
½ C. Margarine
4 Egg whites or ½ C. Egg Beaters
½ t. Vanilla
1 C. Grape Nut Flakes
Directions:
Directions:
Mix flour, sugar, baking soda, baking powder and salt in large mixing bowl. Add yogurt, margarine, egg whites and vanilla. Blend at low speed, then beat one minute at medium speed. Stir in 1 C. cereal. Pour one half of batter in greased 9" square pan. Sprinkle with one half of cereal mixture. Repeat layers. Bake at 350o for 40-45 minutes until done.

 

 

 

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