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SPAGHETTI SALAD Recipe

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This recipe for SPAGHETTI SALAD is from Pass the Biscuits, Please! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. thin spaghetti, cooked and drained (may use Elbow)
1 bell pepper, chopped
1 cucumber, chopped
1 red onion, chopped
2 tomatoes, chopped
1 bottle Italian dressing
1/2 bottle Schilling's Salad Supreme Seasoning (for tossed salads)
Directions:
Directions:
Mix spaghetti with all other ingredients. Cover and refrigerate overnight. Serve cold.

 

 

 

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