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"The belly rules the mind."--Spanish Proverb

Taco Soup Recipe

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This recipe for Taco Soup is from Alpha Chi Omega 2013 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground beef
1 onion, chopped
2 cans Rotel tomatoes
1 can diced tomatoes
1 can hot chili beans
1 can dark red kidney beans
1 can light red kidney beans
1 can shoepeg corn
1 can Mexican style corn
1 package taco seasoning
1 package ranch dressing mix
2 cups water
2 tsp dried cilantro
1 tsp. cumin
Directions:
Directions:
Brown the ground beef with the onions and drain well. Add all other ingredients into stock pot and cook on low 1-2 hours.

Serve with tortilla chips, sour cream, and shredded cheddar.

 

 

 

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