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Taco Casserole Recipe

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This recipe for Taco Casserole is from Nanny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1T Oil, whichever kind you prefer.
2 oz Tortilla Chips (about 24), plus additional for serving
1 Onion, chopped
2 cloves Garlic, minced
1 lb Ground Chicken
2 T Taco Seasoning
1 can Black Beans, drained
1 c. Salsa
1 c. shredded Cheddar Cheese
Directions:
Directions:
1.Heat oven to 350.
2.Heat oil in a large skillet. Add the onion and garlic and sautee until soft. Add meat and taco seasoning. 3.Cook, breaking up meat with a spatula, for about 5 minutes. Add beans and salsa. Mix well and continue to cook until salsa thickens.
4.Line the bottom of a large baking dish with tortilla chips, pressing down on them lightly to break them into bite-sized pieces. 5.Spread the meat and bean mixture over the chips and top with cheese. 6.Bake for 20 minutes or until cheese is melted and gooey.

 

 

 

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