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Blueberry Yum Yum Recipe

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This recipe for Blueberry Yum Yum is from Corinth United Methodist Church Cookbook 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter, melted
3 c. graham cracker crumbs
1/4 c. sugar
8 oz. cream cheese, softened
12 oz. carton cool whip
2/3 c. sugar
1 can blueberry pie filling
Directions:
Directions:
Mix butter, cracker crumbs, and 1/4 c.sugar well. Place half in a bowl. Mix cream cheese, cool whip, and 2/3 c. sugar. Pour half over graham cracker mix.
Pour half of blueberry pie filling over cream cheese mixture, then repeat layers.

 

 

 

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