Angie's Famous Pound Cake Recipe

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This recipe for Angie's Famous Pound Cake is from Corinth United Methodist Church Cookbook 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 2 sticks butter, softened 1 8 oz pkg cream cheese, softened 3 c. sugar 6 eggs 3 c. cake flour 1 tsp. baking powder 2 tsp. vanilla

Directions:	Directions: Mix butter and cream cheese until creamy, add sugar and mix well. Add eggs two at the time, mix well after each addition. Add vanilla. Combine flour and baking powder and add to creamed mixture in two additions,. Mix just until blended well. Pour into a greased and floured tube pan and bake at 325º for one hour and 15 min., or until a straw comes out clean. Cool in pan for 20 minutes, remove and cool completely.

Personal Notes:	Personal Notes: This is a Paula Deen recipe that I changed up a little. I have made it for so many people, and I have won a baking contest at work with it!

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Angie's Famous Pound Cake Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: