Fatoush Recipe

Tried it? Rate this Recipe:

This recipe for Fatoush is from MOM'S RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Salads

Ingredients:	Ingredients: Lebanese flat bread (large pita bread) 1 head romaine lettuce, cut into bite size pieces 2-3 seedless cucumbers, bite size wedges (leave peels on) 5-7 radishes, chopped 1 bunch of green onions, chopped 1 handful of fresh parsley, chopped 3-4 plum tomatoes, chopped Olive oil Vegetable oil 2-4 tablespoons sumac

Directions:	Directions: Tear bread into quarters, split pockets apart. Fry quickly in vegetable oil until light brown. Set on paper towels to dry. Toss lettuce, cucumbers, radish, onions. tomatoes, and parsley in large bowl Sprinkle sumac, toss. Drizzle with olive and lemon juice to taste. Just before serving crumble fried bread in and toss. Can be made ahead of time. Store vegetables in airtight container-in refrigerator. Store bread in zip lock baggie Add liquid ingredients at time of serving

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

210W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Fatoush Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: