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Barbecued Chicken with Honey Mustard Glaze Recipe

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This recipe for Barbecued Chicken with Honey Mustard Glaze is from For The Love of Eating , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8-oz can tomato sauce
1/2 cup olive oil
1/2 cup orange juice
1/4 cup vinegar
1 1/2 tsp dried organo, crushed
1 tsp salt
6 peppercorns
1 clove garlic, minced
2 whole chick breasts, split
4 chicken legs including thighs

Honey Mustard Glaze:

1/4 cup honey
1/2 tsp dry mustard
Directions:
Directions:
In large screw-top jar, combine all ingredients except chick and glaze. cover adn shake. In shallow dish, pour tomato sauce mixture over chick. Cover and marinate 2 hours at room temperature or overnight in refrigerator, turning occasionally. Darin and reserve marinade. Grill chicken over medium, brushing with marinade and turning frequently. Just before serving brush with honey/mustard glaze. (Combine 1/4 cup honey and 1/2 tsp dry mustard)

 

 

 

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