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Homemade Crostini Any Bread Loaf Recipe

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This recipe for Homemade Crostini Any Bread Loaf is from Second Round, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf any type fresh bakery bread
Directions:
Directions:
Cut loaf into 1/2 inch thick slices. Preheat oven to 300º. Lay slices on a baking sheet that has been lined with parchment paper or use a rack that elevates the bread. Bake bread slices until they are dry and crisp. The time depends on the bread and how moist it is but usually it is about 15 minutes.
Number Of Servings:
Number Of Servings:
20-24
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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