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Crab Cups Recipe

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This recipe for Crab Cups is from Second Round, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ounces cream cheese
1/3 cup mayonnaise
1 clove garlic, minced or a few dashes of granulated garlic
2 green onions, sliced
6 ounces good crab meat
30 mini Phyllo cup shells
duck sauce
Directions:
Directions:
Mix the first 4 ingredients together until smooth and fold in crab meat. Using a small spoon, fill each Phyllo Cup. Bake in 400º oven for 7 minutes. Serve with duck sauce. Makes 30 pieces.
Number Of Servings:
Number Of Servings:
28
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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