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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Buffalo Chicken Bites Recipe

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This recipe for Buffalo Chicken Bites is from Second Round, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups shredded cooked chicken
1/3 cup favorite hot sauce
3 1/2 ounce fat free cream cheese, softened
1 cup shredded cheddar cheese
1/4 cup green onions, chopped
1/2 cup all purpose flour
2 eggs, lightly beaten
3 cups Corn Flakes© cereal, crushed
Directions:
Directions:
Preheat oven to 350º. In a large bowl, combine shredded chicken, hot sauce and cream cheese; mix well. Stir in cheddar cheese and green onions and set aside. Using 3 separate bowls, set out the flour, eggs and crushed cereal. Scoop out chicken mixture and make 1 1/2 inch balls, first rolling in flour, then dipping in egg and last coating with cereal. Repeat this until you have about 30 balls. Place balls on sheet and bake for 20 to 25 minutes, until golden. Serve warm with blue cheese or ranch dressing.
Number Of Servings:
Number Of Servings:
12-16
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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