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Pineapple Cake from Marcia Klein Recipe

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This recipe for Pineapple Cake from Marcia Klein is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can crushed pineapple in juice
2 c. flour
2 c. sugar
2 eggs
2 t. soda
1/2 to 1 c. chopped walnuts
Frosting:
8 oz. cream cheese
1 stick butter
1 t. vanilla
powdered sugar till thick
Directions:
Directions:
Mix four, sugar, and soda in bowl. Add the other ingredients except nuts. Mix until blended. Stir in nuts. Put in greased 9x13 pan. Bake @ 350 35 -40 minutes. Ice while hot.
Frosting: Cream together cream cheese, butter and vanilla. Add powdered sugar till thick. Frost cake after taking out of oven.

 

 

 

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