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Creamy Asparagus Soup Recipe

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This recipe for Creamy Asparagus Soup, by , is from Mike's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mike Port

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. oil
1 large onion, chopped
1 1/2 lb. (675 g) fresh asparagus spears, trimmed, chopped
2 1/2 cups 25%-less-sodium chicken broth
1 tub (270 g) Philadelphia Original Cooking Creme

Directions:
Directions:
HEAT oil in large saucepan on medium heat.
Add onions; cook 5 min., stirring occasionally.
add asparagus and broth; stir.
Bring to boil; cover. Simmer on medium-low heat 15 min. or until
vegetables are very tender.
BLEND asparagus mixture. in
batches, in blender until smooth; return to saucepan.
Whisk in cooking creme; cook and stir on medium heat 2 to 3 min. or until
heated through.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
40

 

 

 

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