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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Melt in your mouth sugar cookies (Grandma Janet) Recipe

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This recipe for Melt in your mouth sugar cookies (Grandma Janet) is from Emily's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup oil
1 cup sugar
1 cup powdered sugar
2 eggs
4 3/4 cups flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1/2 tablespoon vanilla
pinch of salt
Directions:
Directions:
1. Add butter, oil, and sugars to mixer bowl.
2. Mix.
3. Add eggs and mix until well blended.
4. Combine soada, cream of tartar, and flour and use mixer to blend into dough.
5. Add vanilla and salt.
6. Chill dough.
7. Shape into small balls.
8. Flatten with glass dipped in sugar, or with fork dippe in sugar.
9. Bake at 350 for 10 minutes or until light tan.
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Courtesy of Grandma Janet

 

 

 

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