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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Baked Apples -- MICROWAVE Recipe

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This recipe for Baked Apples -- MICROWAVE is from The Calhoun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium cooking apples, washed and cored
1/4 cup packed brown sugar
2 tbsp. butter or margarine
cinnamon
sweet or sour cream
Directions:
Directions:
Place apples in 2 quart (8 x 8 in.) glass baking dish. Place 1 tbsp. brown sugar and 1 tbsp. butter in center of each apple. Sprinkle with cinnamon.
Microwave on HIGH for 8 to 9 minutes or until apples are tender. Serve warm with sweet or sour cream.
Tip: If apples have been sitting at room temperature, cooking time will be slightly shorter.
Number Of Servings:
Number Of Servings:
4

 

 

 

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