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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

ITALIAN DREAM CHEESECAKE Recipe

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This recipe for ITALIAN DREAM CHEESECAKE is from Pass the Biscuits, Please! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8oz. pkgs. cream cheese
1 lb ricotta cheese
1 c. sour cream
1 1/2 c. sugar
6 eggs
6 T. flour
1 tsp. vanilla
Directions:
Directions:
Blend softened cream cheese and ricotta; add sugar, sour cream and eggs one at a time; alternating with flour; add vanilla; bake in a 10" spring form pan for one hour at 350º; turn oven off, leaving cake in oven for another hour; do not open oven door during this hour; refrigerate 24 hours before cutting.

 

 

 

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