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Chocolate Pie Recipe

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This recipe for Chocolate Pie is from Kropf-Higgins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 baked bottom pie crust.

Filling:
1 C. sugar
1 T. flour (heaping)
dash salt
Cocoa to color
1 T. Karo Syrup
3 eggs (yolks only)
1 C. evaporated milk
1 C. water
capful vanilla
Directions:
Directions:
Prepare and bake bottom pie crust

Filling; Mix sugar, flour, salt, Cocoa, Karo Syrup, eggs (yolks only), evaporated milk, water, vanilla. Fill pie crust with filling. Top pie with meringue.

 

 

 

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