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Banana Bread Recipe

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This recipe for Banana Bread is from Kropf-Higgins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. sugar
3 bananas (mashed)
½ C. butter
1 tsp. salt
2 eggs
1 ½ T. sour cream
1 tsp. baking soda
2 C. flour
1 C. chopped nuts
Directions:
Directions:
Cream the butter and sugar. Add the eggs, bananas, dry ingredients and sour cream. Place in 2 bread pans (greased and floured) to bake at 350º for 40 to 45 minutes.

 

 

 

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