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DILLY DIP Recipe

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This recipe for DILLY DIP is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sour cream
2 cups mayonnaise
2 T. dried parsley flakes
2 T. dry minced onion
2 tsp. Beau Monde or Bon Appetite
2 tsp. dried dill weed

Directions:
Directions:
Mix all ingredients together in a medium bowl, cover and refrigerate until chilled. Serve with chips or fresh vegetables. May be cut in half. Makes about 3 cups.

Personal Notes:
Personal Notes:
"May the Lord bless us and keep us. May the Lord make His face shine upon us and be gracious unto us."
The Benediction

 

 

 

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