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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

CHOCOLATE PUDDING CAKE Recipe

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This recipe for CHOCOLATE PUDDING CAKE is from The Espinosa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Duncan Hines Deluxe Devils Food Fudge Cake mix
2 pkgs. chocolate pudding mix (or 1 lg. pkg.), not instant
6 oz. pkg. chocolate chips (1 c.)
Directions:
Directions:
1. Preheat oven to 350 degrees. Empty contents of cake mix into bowl.

2. Make pudding according to package directions. Let cool.

3. Add cooled pudding to cake mix and mix well. Pour into a greased 9 x 13 inch pan. Top with chocolate chips. Bake for 30 minutes. When tested, it should come out dry.
Number Of Servings:
Number Of Servings:
12-15

 

 

 

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