Chocolate Malted Cookies Recipe

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This recipe for Chocolate Malted Cookies is from Schroeder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 1 cup butter 1 1/4 cup packed brown sugar 1/2 cup malted milk powder 2 T. chocolate syrup 1T. vanilla 1 egg 2 Cup flour 1 tsp. baking soda 1/2 tsp salt

Directions:	Directions: Combine butter, brown sugar, malted milk powder, chocolate syrup and vanilla; beat for 2 minutes; add 1 egg. Combine dry ingredients, gradually add to creamed mixture, mixing well after each addition. Stir in 1 1/2 cups semi-sweet chocolate chunks and 1 cup milk chocolate chips. Make into 2 inch balls, place 3 inches apart unto ungreased baking sheets. Bake at 375 for 12-14 minutes. Cool for 2 minutes before removing from pan.

Personal Notes:	Personal Notes: This is one of my favorite cookies. Sometimes I add nuts and or toffee chips. We like to make these for desert and as soon as they come out of the oven, put a scoop of ice cream on top and top the ice cream with chocolate syrup.

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Chocolate Malted Cookies Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: