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Carla Hall's Bleu Cheese Dip Recipe

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This recipe for Carla Hall's Bleu Cheese Dip is from The Espinosa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. bleu cheese
1/4 cup mayonnaise
1/4 cup sour cream
1 tbsp. white wine vinegar
3 tbsp. chives (finely chopped)
dash hot sauce (optional)
Directions:
Directions:
Combine the bleu cheese, mayonnaise, sour cream and white winevinegar in the bowl of a food processor and process until smooth. Add the chives and hot sauce, and pulse just to mix. Chill in the refrigerator for at least an hour to set.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 min. + 1 hour

 

 

 

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