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Chocolate Amaretto Cheesecake Recipe

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This recipe for Chocolate Amaretto Cheesecake is from Papa Art's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Chocolate Wafers Finely Crushed
1 1/2 Cups Cream Cheese
1 Cup Sugar
1 Cup Ricotta
1/4 Cup plus 2 Tbsp. Unsweetened Cocoa
1/4 Cup All Purpose flour
1/4 Cup Amaetto
1 Tsp. Vanilla
1/4 Tsp. Salt
1 Egg
2 Tbsp. Semisweet Chocolate Mini-Morsels
Directions:
Directions:
Sprinkle chocolate wafer crumbs in bottom of a 7-inch springfoam pan. Mix Cream cheese and next 7 ingredients until smooth. Add egg and mix until blended. Fold in chocolate morsels.
Slowly pour mixture over crumbs in pan. Bake @ 300 degrees for 65-70 minutes or until cheesecake is set. Let cool in pan on wire rack. Cover and chill at least 8 hours-Remove sides of pan and transfer cheesecake to a serving platter.
Number Of Servings:
Number Of Servings:
12

 

 

 

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