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Bacon Pierogi Bites Recipe

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This recipe for Bacon Pierogi Bites is from The Espinosa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•14 bacon slices, cut in half
•1 (12-ounce) package mini potato and Cheddar pierogies, thawed
•1/4 cup light brown sugar
Directions:
Directions:


1.Preheat oven to 400 degrees F. Coat a rimmed baking sheet with cooking spray.
2.Wrap bacon around center of each pierogi and place on prepared pan. Sprinkle evenly with brown sugar.
3.Bake 18 to 20 minutes, or until bacon is crisp.


Notes

We like to serve these with sour cream!

 

 

 

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