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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Taco Soup Recipe

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This recipe for Taco Soup is from Brenda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
1/2 chopped onion
Lg can diced Italian tomatoes
15 oz tomato sauce
1 can whole kernel corn (drained)
3 cans kidney beans (drained)
1 can chopped green chilis
1 pkg. taco seasoning
1 pkg. Hidden Valley Ranch Seasoning
1 1/3 cup water
Directions:
Directions:
Brown ground chuck in pot and add onion. Add remaining ingredients in order given. Blend everything well. You can cook for 45 min to 1 hour on low heat.


Note: This recipe can be cooked in the Crock Pot.
Personal Notes:
Personal Notes:
Recipe from Ellen Varnell

 

 

 

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