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Rame Noodla( Noodles Made with cream) Recipe

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This recipe for Rame Noodla( Noodles Made with cream) is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups flour
3 eggs
1/2 tsp salt
Directions:
Directions:
Mix the above ingredients with milk or water to make soft dough. Let rest for 1/2 hr.
Roll dough out to 1/8 inch thickness. Spread 2 cups thick sour cream or sweet cream on 1/2 of the dough. fold the other half onto the side spread with cream.
Cut into 3 inch strips horizontally to make pieces 3 inch square.
Place 3 inch square in frying pan in which 1/4 c butter pinch of salt and 1/2 inch of water has been brought to a boil. Cover and cook on med heat until you hear frying( approx. 20-30 min).
Once you hear frying continue to fry for 3-4 mintes more. Do not lift the cover until fully cooked.
Number Of Servings:
Number Of Servings:
4-5 adults
Personal Notes:
Personal Notes:
This was moms favorite german noodle and we kids all can taste them as we read this.

 

 

 

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