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Angel Hair and Chicken Pomodoro Recipe

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This recipe for Angel Hair and Chicken Pomodoro is from The Espinosa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
•1 pound angel hair (cappellini) pasta
•3 chicken breasts, boneless skinless
•4 roma tomatoes, ripe
•2 cloves of garlic
•2 tablespoons fresh basil (or 1 Tbsp dried)
•1/4 cup olive oil
•3/4 cup chicken broth
•1 tablespoon chicken base

Directions:
Directions:
•Boil water for pasta.

•Slice chicken thinly and toss with 1/2 of the olive oil, the basil, and the garlic.

•In a large frying pan, quickly cook chicken, stirring, until lightly browned.

•Put pasta in boiling water.

•Add remaining ingredients to chicken and remove from heat.

•Drain pasta, toss with chicken and serve.

 

 

 

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