Quiche Lorraine Recipe

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This recipe for Quiche Lorraine is from Food for Thought, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Eggs

Ingredients:	Ingredients: 8 inch deep pie crust 1 ½ c. grated swiss cheese( or dice slices finely) 3 eggs 1 c. heavy cream ½ c. milk ½ tsp. salt ¼ tsp. pepper ½ tsp. powdered mustard

Directions:	Directions: Preheat oven to 350 º. Beat eggs and mix in cream, milk, salt, pepper, and mustard. Place any meats or veggies you would like into the pie crust. Spread the swiss cheese on top. Pour egg mixture over the ingredients in the pie pan. Bake at 350 º for 45-55 minutes.

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Quiche Lorraine Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: