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Pizza Balls Recipe

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This recipe for Pizza Balls is from The Halverson Guide to Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cans Pillsbury Buttermilk Biscuits (10 per can)
56 pepperoni slices
1 block of Mozzarella cheese
1 beaten egg
Parmesan
Italian seasoning
Garlic powder
1 jar pizza sauce

Directions:
Directions:
Cut the block of cheese into 28 squares.
Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit.
Line up the rolls in a greased 9x13 in. pan.
Brush with beaten egg. Sprinkle with Parmesan cheese, Italian seasoning and garlic powder.
Bake at 425°F for 18-20 minutes.
Use the pizza sauce for dipping

 

 

 

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