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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cinnamon Oatmeal Cookies Recipe

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This recipe for Cinnamon Oatmeal Cookies is from Judy's Cookbook 4, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups shortening
4 eggs
1 T vanilla
4 1/3 cup all purpose flour
4 t ground cinnamon
1 t salt
5 cups sugar
1/3 cup molasses
4 3/4 cup quick oats
4 t baking powder
1 t baking soda
Directions:
Directions:
In a large mixing bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition. Beat in molasses and vanilla. Combine the remaining ingredients; gradually add to creamed mixture. Drop by Tablespoons 2 inches apart onto greased baking sheets. Bake at 350* for 10-12 minutes or until edges are firm. Remove to wire racks to cool.
Number Of Servings:
Number Of Servings:
13 dozen

 

 

 

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