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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

aunt gerts pretzel dessert Recipe

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This recipe for aunt gerts pretzel dessert is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
crust:
2 c. crushed pretzels
3/4 c. melted butter
3 tbls. sugar

filling:
1 8oz pkg cream cheese softened
1/2 c. powderd sugar
1 sm container cool whip
2c. minature marshmallows
1- 6 oz. pkg strawberry jellow
10 oz pkg frozen strawberrys
Directions:
Directions:
mix together pretzels, melted butter, and sugar. press into 13x9 baking dish. bake 350º for 10 min. let cool.

mix together cream cheese and powderd sugar until fluffy spread onto cool pretzel layer.
spread cool whip onto cream cheese layer. spread marshmallows on top of that.
take jello dissolve into 2 1/2 c. boiled water. add frozen strawberrys chil till slightly thickened add strawberry mixture on top of marshmallow layer. this recipe takes a little prep time so if you would like you can make ahead the night before you need it.

 

 

 

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