Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Butter Pecan Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butter Pecan Pound Cake is from Lillie's Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup powdered sugar
1/4 cup chopped pecans
1 box Betty Crocker Butter Pecan cake mix
3/4 cup oil
4 eggs
1 cup water
1 can coconut pecan icing
Directions:
Directions:
Preheat oven to 350º.
Grease pan and sprinkle with powdered sugar. Sprinkle chopped pecans over powdered sugar.

Combine cake mix, eggs, oil and water. Mix for 2 minutes or until mixture is smooth. Add icing to batter. Mix well and pour into pan on top of pecans.

Bake for 55 minutes or until brown.
Personal Notes:
Personal Notes:
Tube pan, bundt pan or sheet cake pan may be used.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

233W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!