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Skyline Chili Recipe

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This recipe for Skyline Chili is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb. ground chuck
1 (46 oz.) can tomato juice
3 T.. instant onion
2 t. garlic powder (rounded)
1 T. salt (rounded)
1T. chili powder (rounded)
1 t. ground cumin (rounded)
1 t. paprika (rounded)
1/2 t. thyme
1/2 t. red pepper
1/4 t. leaf marjoram
1/4 t. leaf oregano
12 t. ground cinnamon
12 cloves
15 small bay leaves
1/4 t. ground allspice
14 t. rosemary needles
7 whole (1 inch) red peppers, broken up
Directions:
Directions:
Brown meat (drain). Add the rest, plus 1 quart of water. Maintain consistency. Cook for 3 hours and stir often. Serve over spaghetti noodles with grated Chedder cheese on top for "three way"; onions or chili beans make a "four and five way".
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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