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Golden Curry Japanese Style Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
Serves 10

2 & 1/2 lbs. chicken, lamb or beef (cubed)
1 medium onion (diced)
4 tbsp oil
4 large, carrots (chopped)
2 potatoes (white, golden or sweet) (chopped)
2 boxes of Golden Curry Sauce Mix
5 cups of water
Directions:
Directions:
Heat oil and brown meat.
Add water and boil.
Once the water is boiling add in vegetables.
After the vegetables are tender add in the curry (break it apart).
Stir often until it thickens. Serve over steamed rice.
Personal Notes:
Personal Notes:
This curry comes in block form, almost like a Hershey bar. I was kinda weirded out by it, but it is sooo sweet and yummy! This recipe is from my old roomie Candice, who is an amazing cook, and was my inspiration to begin cooking!

 

 

 

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