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Easy Meatloaf Recipe

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This recipe for Easy Meatloaf is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. lean ground beef
1 cup tomato sauce, catsup, or barbecue (BBQ) sauce
1 1/4 cups Quaker Oats, (quick or old fashioned, uncooked)
1 large egg or 2 egg whites, lightly beaten
1/4 cup chopped onion
1/2 teaspoon salt (optional)
1/4 teaspoon pepper
Directions:
Directions:
1. Heat oven to 350 degrees F.
2. Combine all ingregients, mix lightly, but thoroughly
3. Pat into 8x4 -inch loaf pan
4.Bake 1 hour or until meat is no longer pink and juices run clear
5. Let meatloaf tand for 5 minutes before cutting. Drain off any juices
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes; cook 1 hour; chill 5 minutes
Personal Notes:
Personal Notes:
none

 

 

 

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