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Jan Hagel - a delicious Dutch butter cookie Recipe

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This recipe for Jan Hagel - a delicious Dutch butter cookie is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
3/4 cup sugar
1 egg (separated)
1/2 tsp. cinnamon
2 cups flour (plus a little!)
sliced almonds
Directions:
Directions:
cream together butter and sugar. Mix in 1 egg yolk. Add flour and cinnamon.

Spread dough onto slightly greased jelly roll pan. Roll or press with fingers. Brush top with beaten egg white. Sprinkle with sliced almonds and sugar. ( I use raw sugar and red sugar at Christmas and Valentine's.)

Bake at 300 degrees for 25-30 minutes

Gary cuts these into cute diamond shapes!

 

 

 

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