Brown Sugar Meatloaf Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1/2 cup packed brown sugar
1/2 cup ketchup
1 1/2 pounds lean ground beef
3/4 cup milk
2 eggs
1 1/2 teaspoons salt
1/4 teaspoon ground black pepper
1 small onion, chopped
1/4 teaspoon ground ginger
3/4 cup finely crushed saltine cracker crumbs (I often substitute flavored crackers, bread crumbs or crushed croutons.)
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Directions: |
Directions:Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
Bake in preheated oven for 1 hour or until juices are clear. |
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Number Of
Servings: |
Number Of
Servings:4-6 |
Preparation
Time: |
Preparation
Time:1 1/2 hour |
Personal
Notes: |
Personal
Notes: If you prefer, you can make the following substitutions:
I add garlic seasoning and worchestershire sauce to the meat. You can also add 2 pieces of bread to the bottom of the pan to reduce grease. If you do, simply put the brown sugar and ketchup on top.
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