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Boiling Water Recipe

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This recipe for Boiling Water is from Sylvia's 90 Years of Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cold Water
Pinch of Salt
Directions:
Directions:
1. Get a pot. If this is your first time boiling water, use your own pot, not your grandmothers.

2. Fill with desired amount of cold water. Cold water comes to a boil faster.

3. If you intend to leave the kitchen for an extended period of time for no good reason, use extra water.

4. Add a little salt, it helps bring the water to a boil faster. Again, if you intend to FORGET about the water, skip the salt.

5. (and most important) If you did borrow your grandmas pot: don't leave the kitchen!

6. When the water is bubbling, add something, or remove it from heat and add it to something. Either way, don't leave it to evaporate and burn the bottom of the pan.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
10 seconds
Personal Notes:
Personal Notes:
I believe this recipe speaks for itself, but if for some reason you forget and leave grandmas pot to burn, ten years later you can get her a new one for her birthday and she will forgive you :)

 

 

 

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