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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

22 Minute Cake Recipe

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This recipe for 22 Minute Cake is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 cups sugar
1 stick butter
1 cup water
1 cup crisco
3 ½ tablespoons cocoa
½ cup buttermilk
2 eggs
1 teaspoon soda
2 teaspoons vanilla
Directions:
Directions:
Mix flour and sugar and set aside. Combine butter, water, Crisco and cocoa and bring to boil. Pour over flour and sugar and mix.
Combine buttermilk, eggs, soda and vanilla and mix well and add to other ingredients.
Pour into greased and floured 9 x 13 pan. Bake 400 for 22 minutes. Check center to be sure it is done. Frost and serve while hot.
Personal Notes:
Personal Notes:
This recipe has saved me so many times when in a pinch and I always get compliments when I make it! Thank you Mom! ~jess

As a newlywed, this was my favorite go-to recipe. It is moist, warm and satisfying. Jason and the kids love this with Blue Bell Homemade Vanilla ice cream. ---Jennifer

 

 

 

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