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Sweet Tea Recipe

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This recipe for Sweet Tea is from Food for the Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 regular or 1 large tea bags (such as Lipton)
1 c sugar
2 c boiling water
6 c cold water
ice
Directions:
Directions:
Boil water in tea kettle (or saucepan) on stove. Place 3 teabags into 2 quart pitcher (glass or ceramic preferred). Pour boiling water over to a depth of a few inches, let steep for about 5 minutes. Take tea bags out with a fork, and stir in sugar while water is still warm. When all sugar is dissolved stir in cold water almost to the top of the pitcher. Cool in refrigerator, and serve in a tall glass over ice.
Personal Notes:
Personal Notes:
Especially good made with Constant Comment tea (cinnamon / orange / black tea).

 

 

 

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