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Veg-All Casserole Recipe

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This recipe for Veg-All Casserole is from Linda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of Veg-All drained
1/2 c. chopped onions
1/2 c. chopped celery
1 can of Cream of Chicken Soup
1 c. mayo (Dukes of course)
1 stick butter
1 stick of crushed Ritz Crackers
Directions:
Directions:
Mix everything together and bake for 15 minutes at 350 degrees. Take out of oven and add margarine and crushed Ritz Crackers. Cover with tin foil and bake for 20 additional minutes.

 

 

 

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