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Nonny's Mustard Sauce Recipe

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This recipe for Nonny's Mustard Sauce is from The Eversmann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T sugar
2 1/2 T dry mustard (Coleman's)
1 1/2 tsp cornstarch
1/2 tsp salt
1 egg yolk
1 cup evaporated milk
3 scant T vinegar
Directions:
Directions:
Sift dry ingredients and add slightly beaten egg yolk.
Scald cream and stir into first mixture.
Cook in double boiler till thickened.
Then stir in vinegar.
Serve hot or cold.

 

 

 

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