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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Red Pepper Relish Recipe

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This recipe for Red Pepper Relish is from The Winkler Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 red bell peppers
7 medium onions
2 T. mustard seed
3 c. vinegar
2 T. salt
3 c. sugar
peppers to taste
Directions:
Directions:
Grind peppers and onion. Save the juice. Combine all ingredients. Boil 30 minutes. Pack into sterilized jars 1/2 in. from top. Tighten the caps. Process in boiling water bath 5 minutes. Yield 4 pints.
Personal Notes:
Personal Notes:
I put in as many hot peppers in this as I want. Just add a little more vinegar, sugar and spices by the cup. Use the hot pepper seeds also.

 

 

 

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